(no subject)

[bzarcher]

So done. SO worth it!

Had a bunch of people over (Gary, Lucy, Todd, Bradshaw) and still had leftovers.






Most of the ribs were good, a few got dried out. Lessons for next time!



The butt off the smoker but before being rested for an hour.

And here it is wrapped in foil!











I'm gonna fall over now. :D

Comments

[jennekirby.livejournal.com]

I've totally been drooling over this all day. So awesome.

[bzarcher.livejournal.com]

:D

One more reason for ya'll to visit!

[jennekirby.livejournal.com]

We're actually hoping to be up in that general direction sometime in the next academic year... we'll see!

[bzarcher.livejournal.com]

Yaaaaay! I will sound the feasting horn!

[las.livejournal.com]

Thanks for having us over -- the food was awesome!

[bzarcher.livejournal.com]

Once again, you're very welcome! It was my pleasure. :>

You guys make it home OK?

[las.livejournal.com]

Yep!

[bzarcher.livejournal.com]

Glad to hear! Was a little concerned.

[narel.livejournal.com]

mmmmm matt's food looks gooooood *salivate salivate*

[bzarcher.livejournal.com]

Bowling Green isn't so far away. :D I just need to know in advance so I can prepare. ;)