BBQ Pot Pie

Sep. 6th, 2008 08:15 pm
bzarcher: (BBQ)
[personal profile] bzarcher
DUN DUN DUNNNNNN



So, awhile ago I said I'd do this, and it seemed like today was as good as any for it. Here's some pictures while the finished product bakes up!

BBQ Pie 003

BBQ Pie 001

BBQ Pie 002

BBQ Pie 004

BBQ Pie 006

BBQ Pie 007

BBQ Pie 008

BBQ Pie 009

BBQ Pie 010

BBQ Pie 011

BBQ Pie 012



Pics of the finished product soon!

Date: 2008-09-07 03:30 am (UTC)
From: [identity profile] narel.livejournal.com
while the whole thing looks pretty scrumptious, I am especially interested in the bean concoction represented right before it gets white powder (flour? cornstarch?) mixed in with it... what is involved in that? that looks like it would be a tasty base for a chili...

Date: 2008-09-07 03:46 am (UTC)
From: [identity profile] bzarcher.livejournal.com
Hm! Now that you mention it, they might.

It's basically a calico bean recipe.

It goes something like this.

2 C. of ketchup

2 tbsp. of mustard

1 1/2 c. of brown sugar (packed)

1/2 c. of honey

2 tbsp. of bbq rub

Mix well in a large bowl until you get the sugar completely worked in, then add a 24 oz. can of drained red kidney beans, a 15 oz. can of chili beans, a 15 oz. can of drained black beans, a 15oz. can of pork and beans, a can of 15 oz. drained butter beans, a medium sized diced onion and a diced green pepper. Pour into a baking dish and add some pulled pork, rib meat, or some bacon on top, then cover with foil and bake at 350 for 45 minutes. Then remove the foil and cook for another 20. Let them cool for about 5 minutes after you take them out of the oven.

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